Amount of Total lipid (fat) in Soup, turkey, chunky, canned, ready-to-serve

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, turkey, chunky, canned, ready-to-serve there is 1.87 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Soup, turkey, chunky, canned, ready-to-serve.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Soup, turkey, chunky, canned, ready-to-serve

Soup, turkey, chunky, canned, ready-to-serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, turkey, chunky, canned, ready-to-serve are listed below.

Water 86.37 g 86.37%
Energy (calorie) 57 kcal
Energy (joule) 238 kJ
Protein 4.33 g 4.33%
Total lipid (fat) 1.87 g 1.87%
Ash 1.47 g 1.47%
Carbohydrate, by difference 5.96 g 5.96%
Calcium, Ca 21 mg 0.02%
Iron, Fe 0.81 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 44 mg 0.04%
Potassium, K 153 mg 0.15%
Sodium, Na 391 mg 0.39%
Zinc, Zn 0.9 mg
Copper, Cu 0.1 mg
Manganese, Mn 0.1 mg
Vitamin C, total ascorbic acid 2.7 mg
Thiamin 0.015 mg
Riboflavin 0.045 mg
Niacin 1.52 mg

Nutrients in Soup, turkey, chunky, canned, ready-to-serve